DON'T FOLLOW THE HERD®

Jerky and meat sticks done our way and no one else’s.

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  • Slow-dried

    For up to 14 hours for max taste and traditional toughness.

    Steak-grade

    Better flavor from premium cuts

    Up to 17g protein per serving

    More than any other national brand.

    Only 1g sugar per serving

    No sweet in our meats.

    No Nonsense

    No artificial flavors, additives, nitrates or nitrites.

Meet

Oklahoma-Style Jerky

In Oklahoma, we take our time to do things right. Cutting corners or skipping steps has never been our style.

We slow things down, 
drying our jerky for hours.

We get our hands dirty, butchering premium cuts of steak.

But more than what we do is how we do it—with care, grit, and an independent streak as wide as the panhandle itself.

ABOUT US

Where is No Man’s Land?

It’s where our business was founded—way out in a part of Oklahoma that belonged to no one. No laws, no government, no right way of doing things—just your own way.

While we've since moved the wagons to another part of Oklahoma, No Man's Land and its straight-shooting, no-bull, do-it-yourself spirit is what we'll always be made of.


But that’s a lot of words, so here’s a map to help.